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Agra Petha
Agra Petha is a speciality sweet from Agra & is a super hit amongst sweet lovers across the globe.
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Anjeer Kalakand
SKS Anjeer Kalakand (fig milk-cake) is a popular festive sweet prepared with milk, sugar, and figs.
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Balushahi
A traditional dessert of India, Nepal, and Bangladesh, balushahi is a golden round sweet meat – crisp and flaky on the outside, soft and juicy within.
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Dink Laddu (Winter special)
SKS Dink Laddu is a speciality Winter sweet made by SKS on the occasion of winter in month of Dec’-January.
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Goond ke Laddu (Winter special)
SKS Goond ke Laddu is a speciality Winter sweet made by SKS on the occasion of winter in month of Dec’-January.
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Gujiya
A traditional dessert of India Gujiya is a golden coloured sweet meat – crisp and flaky on the outside, soft and juicy within with a stuffing of dark roasted Mawa & Crushed Dryfruits.
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Kachariyu
Kachariyu is a special sweet made of crushes sesame seeds. It is an extremely healthy product for winters.
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Kaju Anjeer Cake
SKS Kaju Anjeer Cake is a delicious mithai made with figs, cashew nuts, and sugar. Garnished with silver foil, the sweet is one of the best sweets to offer during festivals, especially Diwali.
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Kaju Anjir Rolls
SKS Kaju Anjir Rolls is a delicious mithai made with figs, cashew nuts, and sugar. Garnished with silver foil, the brown-and-white cylindrical anjeer (fig) rolls are one of the best sweets to offer during festivals, especially Diwali.
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Kaju Katli
SKS Kaju Katli is a thin, rich, and smooth melt-in-the-mouth diamond-shaped slice of cashew goodness. It is basically a North-Indian speciality, which is now probably the most sought-after Indian sweet.
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Kaju Kesar Rolls
Kaju Kesar (saffron) roll is an attractive white and orange cylindrical delicacy wrapped in silver foil. SKS Kaju Kesar Rolls is made with cashew nuts, saffron, and sugar.